This is wonderful Paleo Sweet Potato Bread (grain and dairy free)!

I took this great dairy and grain free paleo sweet potato bread bread recipe to a party and it was gone so quickly. Everyone seemed to like it, especially the kids. It is kind of like a cross between a sweet potato casserole and a zucchini bread. I hope you enjoy it!

Paleo Sweet Potato Bread

Prep time: 10 minutes

Cook time: 30 minutes

Yield: small loaf

Ingredients:

1 teaspoon cinnamon
1 teaspoon nutmeg

1/3 cup coconut flour
1/2 teaspoon baking soda

1/4 cup ground golden flax seed

1.5 cup cooked sweet potato
3 Organic Soy-free Eggs
1/4 cup melted Virgin Coconut Oil
2 tablespoons raw honey or maple syrup (optional) (or 1/2 teaspoon stevia extract)

1/4 teaspoon sea salt (order here)

Directions:

Turn on oven to 350 degrees.

Mix the dry ingredients together.

Mix wet ingredients in a bowl with a whisk.

Add all ingredients and mix together until well combined.

Put mixture into a small casserole dish or stainless steel loaf pan and bake for 50 minutes or until the middle is set.

These would also make great muffins.

Makes a small loaf about 6-8 slices.

Many of our members request Paleo bread recipes.

Try this cookbook: Paleo Bread: Gluten-Free, Grain-Free, Paleo-Friendly Bread Recipes

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