Best Carnivore Diet Meatloaf Recipe
Ingredients
- 2 lbs ground beef
- 8 ounces goat cheese
- Or cream cheese as an alternative
- 4 Eggs
- 2 teaspoon salt
- 2 teaspoon Italian seasoning
- 2 teaspoon garlic powder
- sugar-free ketchup Optional, but adds a nice touch
Instructions
Preheat the Oven:
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Start by preheating your oven to 350°F (175°C). This ensures that your meatloaf cooks to perfection.
Mix the Ingredients:
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In a mixing bowl, combine the ground beef, eggs, goat cheese, Italian seasoning, garlic powder, and salt. Mix thoroughly until the ingredients are well incorporated. A tip here is to use room temperature eggs for easier blending.
Shape and Place:
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Transfer the mixture into a loaf pan lined with parchment paper. Use a spoon to evenly spread the mixture and shape it into a loaf form.
Baking Time:
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Place the loaf pan in the preheated oven and bake for approximately 45 to 60 minutes. You'll know it's done when the meatloaf has pulled away from the edges and is cooked through.
Finishing Touch:
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Once baked to perfection, you can add a sugar-free ketchup glaze over the top for a visually appealing finish.