This Keto Ground Beef Stroganoff Noodles is a quick and easy keto and low carb recipe for dinner! This 30 minute main meal is also great option for paleo dieters, 21 day sugar detox, trim healthy mama and whole 30 compliant too! Includes instructions for AIP version too!
Then add the beef, sliced mushrooms, salt, pepper, paprika and garlic powder.
Break up the meat with a spatula and cook until browned and the water is dissolved from the mushrooms.
Add the broth and cream while stirring to combine, when it starts to simmer turn it down to medium low.
Let the sauce simmer and reduce (water evaporates) until the sauce thickens up, about 10 minutes.
Adjust salt and pepper to your tastes.
Serve the sauce over zucchini noodles. Top with herbs and/ or parmesan if using.
For an AIP Version: Use the dairy free version with coconut milk and omit the pepper and paprika. Use 1 teaspoon ground ginger instead.