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Keto Carnivore Bacon Wrapped Shrimp Recipe

Carnivore Diet Beef Bacon Wrapped Shrimp

This bacon wrapped shrimp is perfect as an appetizer for a Keto or carnivore diet that will impress guests and fill up the family.
Course Appetizer, Snack
Cuisine American
Keyword Beef Bacon, Carnivore Diet, Egg Free, Grain Free, Healthy Snack, Holiday, Keto, Ketogenic, LCHF, Low Carb, Paleo, Real food, Shrimp Recipe, Sugar Free
Prep Time 20 minutes
Cook Time 20 minutes
Servings 4 people
Calories 495 kcal
Author Caitlin Weeks

Ingredients

  • 8 oz Wellshire Beef Bacon order here
  • 12 oz peeled shrimp
  • toothpicks

For the sauce

Instructions

  1. Preheat the oven to 350 degrees.
  2. Cut the bacon package in half long ways and spread it out on a cookie sheet in a single layer.
  3. Put the bacon in the oven and cook it for 10 minutes just to soften it up.
  4. Put the peeled shrimp on paper towels to dry up any excess moisture.
  5. Cut the bacon in half again long ways and wrap a piece around a shrimp and secure it with the toothpick and put it on a cookie sheet.
  6. Repeat this process until all the shrimp and bacon are used up.
  7. When all the shrimp and bacon are used up, put the cookie sheet back in the oven and cook the shrimp until pink, about 7-8 more minutes.
  8. Mix the mayo with the chili powder, garlic, salt and lime juice.

  9. Serve the shrimp with the spicy mayo and enjoy.

Recipe Notes

Net Carbs: 1.4 g

Nutrition facts based on 4 servings 

Nutrition Facts
Carnivore Diet Beef Bacon Wrapped Shrimp
Amount Per Serving
Calories 495 Calories from Fat 244
% Daily Value*
Fat 27.1g42%
Cholesterol 267mg89%
Potassium 27mg1%
Carbohydrates 1.6g1%
Fiber 0.2g1%
Sugar 0.4g0%
Protein 36.4g73%
Calcium 23mg2%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.