This Paleo Low Carb Fudge Recipe is rich in taste and perfect treat to please ketogenic, paleo, egg free, dairy free, sugar free and gluten free dieters.
Melt the dark chocolate, butter, coconut milk and coconut oil over a double boiler with the xylitol ( xylitol FAQ her) or maple syrup.
Paleo Version: Use 1/4-1/2 cup maple syrup or honey
Net Carbs: 4.8 g
Nutrition Facts based on 10 servings and low carb option use of stevia in recipe