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Keto Chocolate Mug Cake
This easy to make Keto Chocolate Mug Cake is perfect low carb treat for those craving chocolate.
Prep Time 10 minutes
Cook Time 2 minutes
Servings 2 people
Calories 526 kcal
Ingredients
- 2 tablespoons coconut flour
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons Swerve confectioners
- ¼ teaspoon baking powder
- 2 large eggs
- 2 tablespoons melted butter
- or ghee
- 2 tablespoons water
- 4 oz Chocolate Trader Almond bark chopped
Instructions
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Mix the dry ingredients then add in the eggs, butter, water and combine well.
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Add the chopped chocolate, mix again, and then pour the mixture into 2 mugs or small bowls.
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Cook the chocolate mixture in the microwave for 2 minutes until the center is set.
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Serve and enjoy.
Recipe Notes
Net Carbs: 8 g
Nutrition facts based on 2 servings
Nutrition Facts
Keto Chocolate Mug Cake
Amount Per Serving
Calories 526
Calories from Fat 405
% Daily Value*
Fat 45g69%
Potassium 284mg8%
Carbohydrates 25g8%
Fiber 17g71%
Protein 15.5g31%
Calcium 119mg12%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.