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Paleo Beef Stew With Celery Root Puree

November 7, 2012 By Caitlin Weeks

Paleo Beef Stew With Celery Root Puree –

Paleo Beef Stew With Celery Root Puree

Paleo Beef Stew With Celery Root Puree

Ingredients:

1 batch of my grass fed beef stew crock pot recipe

2 large celery roots

1 tsp Seasonello

2 tbsp grass fed butter or Grassfed Ghee

1 tbsp fresh parsley

1 tsp Real Salt

Directions:

Make the beef stew recipe in the crock pot. Cut off the peel of the celery root. Cut into small pieces. Boil in salted water for about 15 minutes. When it is soft, drain and mix with an electric mixer or immersion blender with the butter/Grassfed Ghee and Seasonello. Scoop a few spoonfuls of the beef stew on top and serve. Top with fresh chopped parsley if desired.


 

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Filed Under: Beef, Entrees, grass fed beef, vegetables Tagged With: beef stew, celery root, faux mashed potatoes, Low Carb, Paleo, vegetables, vegetarian

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